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Vortex Restaurant Equipment

Vancouver Restaurant Equipment & Supply

    77K Freeze Vancouver Canada

    14 May, 2017

    77K Freeze

    Providing quality; transparency; flexibility; inclusiveness and creativity to serve you. Scientists, Artist-Designers but now Freezeologists and ‘Freeze’ lovers discovered the joy of using liquid nitrogen to make frozen desserts by creating special flavors, use usual ingredient and experiment with new desert flavor pairing for personalized freeze flash-frozen by liquid nitrogen using our in house design and Canadian built CCU unit.