Food Truck is a mobile fast food, which can be an alternative to the traditional fast foods and take outs establishments. With variety of Food Truck Equipment & Supplies, We at Vortex Restaurant Equipment make sure to have you covered for all equipment from energy-efficient to fixtures that make every inch of real estate count and tools to get you moving. Whether you own a caterer Food Truck or serving a pot in a popular city, set up a serving window for customers with help from Vortex.
Choose Vortex selection of Food Truck Equipment including Charbroilers, Commercial Range, Fryers, Griddles, Hot Plates, Sandwich Prep Refrigerators, Undercounter Refrigeration, Bain Maries and Food Storage.
Bain maries are ideal for serving hot food at optimal temperatures while conserving countertop space. Perfect for food trucks, catering, buffets, and concession stands, these bain maries a compact solution for locations with limited space where large buffet warmers aren’t practical.
Our commercial charbroilers are designed for consistent, high-performance grilling in bustling restaurant kitchens. They’re perfect for infusing foods with a smoky, char-grilled flavor while leaving those iconic grill marks on sandwiches and vegetables. Explore our Restaurant Supply Online Store to find a diverse selection of Commercial Charbroilers including electric charbroilers, lava rock charbroilers, and radiant charbroilers.
Vortex Restaurant Equipment offer food storage bins in a variety of shapes, sizes, and styles to best suit your storage needs. An organized kitchen is an efficient kitchen. Keep all your condiments, spices, leftover food stored in food safe containers clearly labelled and within easy reach.
Commercial gas ranges deliver powerful heat and precise temperature control, allowing restaurants to maintain high output without sacrificing quality. With features like griddles and convection ovens, they offer versatility for grilling, baking, broiling, and sautéing in one unit. Their fast heat-up times and robust performance ensure maximum efficiency in busy kitchen environments.
Commercial gas fryers are the heavy-duty choice for deep-frying, offering greater capacity than other types of fryers. These powerful floor models continuously heat the oil for consistent results, making them perfect for fast-food restaurants and other establishments that focus on fried foods.
Commercial griddles are versatile and affordable additions to your restaurant kitchen: They provide consistent heat for even cooking and can accommodate multiple items simultaneously on their large cooking surface, improving efficiency during peak hours. Shop our Restaurant Supply Online Store to easily incorporate favorites like burgers and breakfast items into your menu with commercial griddles including electric griddles, manual gas griddles, and thermostatic gas griddles.
Commercial hot plates are compact yet powerful, designed to fit small countertop spaces. Ideal for small restaurant kitchens, cafes, concession stands, or food trucks, they provide convenient access to high-performance cooking equipment without compromising space or efficiency. Choose from a wide range of countertop hot plates including electric hot plates, gas hot plates and induction cookers.
For all those ‘bits’ which are so essential to the efficient running of you kitchen, explore our online store. From pastry brushes to tongs to spatulas to whisks, the myriad of kitchen supplies available can be sourced for you through Vortex Restaurant Equipment.
Merchandiser refrigerators allow customers to see your items at a glance without opening the doors, enhancing visibility and encouraging impulse purchases. Available in various sizes and door configurations, these units are perfect for any restaurant or retail setting. Shop our Restaurant Supply Online Store and choose from variety of Commercial Merchandisers including open air merchandiser, freezer merchandisers, refrigerator merchandisers and countertop merchandisers.
Pot sinks come in various compartment configurations to meet your kitchen’s specific needs. Ideal for smaller kitchens, single pot sinks handle basic tasks, while multi-compartment sinks can handle soaking, washing, and rinsing simultaneously. Choose from our selection of 1 compartment sinks, 2 compartment sinks, and 3 compartment pot sinks.
Sandwich prep refrigerators are a versatile solution for preparing sandwiches, salads, and subs, providing ample refrigerated pan capacity and a spacious worktop for assembling and cutting. Choose from various options, including units with drawers, doors, or a combination of both access styles to meet your needs.
Keep your essential ingredients conveniently stored with our selection of undercounter refrigeration. Perfect for busy kitchens looking to streamline workflow, these units also save valuable counter space in customer-facing bars, open kitchens, and tight areas like food trucks and concession stands. Shop our Restaurant Supply Online Store and choose from a wide variety of undercounter units, including chef base refrigeration, undercounter freezers, undercounter refrigerators, and worktop refrigeration.