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Vortex Restaurant Equipment

Vancouver Restaurant Equipment & Supply

    Alto-Shaam 20-10E PRO 20 Pan Full Size Electric Combi Oven – 3Ph, 240V

    $ 40,560.00/ Each

    SKU: 20-10E-PRO-3PH-240V

    Rent Try Buy

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    Total Weekly Rent (inc taxes)  $524.16
    Total Rent for 12 Months  $27256.32
    Year 1 Purchase Price $30825.6
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    Lease

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    Monthly Payment for 24 Months $1881.98 Plus Sales Tax
    Monthly Payment for 36 Months $1407.43 Plus Sales Tax
    Monthly Payment for 48 Months $1115.4 Plus Sales Tax
    Monthly Payment for 60 Months $949.1 Plus Sales Tax
    Leasing / Financing
    Alto-Shaam Commercial Ovens & Holding Cabinets provides reliable and consistent quality throughout their product line. Whether you need cooking, holding or serving equipment, Alto-Shaam's superior commercial ovens and hot holding equipment have you covered.

    Product Description

    • Engineered for dependability, connectivity, and cost savings, Prodigi™ Pro combination ovens are an all-in-one solution for efficient and consistent food production.
    • These ovens do the work of a convection oven, kettle, steamer, fryer, smoker and more. With advanced features and accessories and an intelligent, customizable control, Prodigi Pro combination ovens are designed to support—and connect—the most demanding kitchens.
    • Boilerless steam generation.
    • Absolute Humidity Control™ for selecting any humidity level from 0-100% to maximize food quality, texture, and yield.
    • Three cooking modes—steam, convection, and combination.
    • 10.1″ programmable, touchscreen control with customizable home screen options, recipe categorization and filtering, lockout features and more.
    • Easy recipe upload/download via USB port.
    • ChefLinc™ remote oven management to push and pull recipes, software or oven settings from anywhere.
    • Five fully automated cleaning cycles.
    • Front-accessible and retractable rinse hose.
    • LED illuminated door handle to provide visual notification of the oven status.
    • SafeVent™ automatic steam venting at the end of the cooking cycle.
    • Zero clearance design.
    • Temperature range: 85°F to 550°F (30°C to 302°C).

    Specs

    Alto-Shaam-20-10E-PRO-3Ph-240V Specs
    Width 36-1/16 Inches
    Depth 40-13/16 Inches
    Height 78-11/16 Inches
    Weight 905 Lbs
    Number of Decks 1
    Number of Doors 1
    Number of Pans 20
    Voltage 240 Volts
    Amperage 90.9 Amps
    Wattage 37.8 KW
    Hertz 60 Hertz
    Phase 3 Phase
    Connection Hard Wire
    • ULC Logo

      ULC Certified

      This is an independent product safety testing, certification and inspection organization. ULC has tested products for public safety for 90 years.

    • NSF Logo

      NSF Certified

      This mark assures consumers, retailers and regulators that products have been rigorously tested to comply with all standard requirements.

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