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Vortex Restaurant Equipment

Vancouver Restaurant Equipment & Supply

    Alto-Shaam 750-SK 9 Pan Electric Smoker Oven – 1Ph, 208V

    $ 11,784.00/ Each

    SKU: 750-SK-1PH-208V

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    Total Weekly Rent (inc taxes)  $152.29
    Total Rent for 12 Months  $7918.848
    Year 1 Purchase Price $8955.84
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    Lease

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    Monthly Payment for 24 Months $546.78 Plus Sales Tax
    Monthly Payment for 36 Months $408.9 Plus Sales Tax
    Monthly Payment for 48 Months $324.06 Plus Sales Tax
    Monthly Payment for 60 Months $275.75 Plus Sales Tax
    Leasing / Financing
    Alto-Shaam Commercial Ovens & Holding Cabinets provides reliable and consistent quality throughout their product line. Whether you need cooking, holding or serving equipment, Alto-Shaam's superior commercial ovens and hot holding equipment have you covered.

    Product Description

    • Smoker Ovens effortlessly infuse bold flavors with real wood chips.
    • No pressure-cooking or artificial smoke flavor required.
    • Gentle, low and slow Halo Heat® technology evenly surrounds food without the use of extremely hot elements, added humidity or fans. This controlled, uniform heat maintains precise temperatures throughout the hot smoking, cooking and holding process— improving food quality and extending hold times.
    • Cook by time or probe with simple or deluxe controls. Probes sense internal product temperature and automatically convert the oven from cook mode to hold mode once set parameters have been reached.
    • Labor-free, overnight smoking, cooking and holding paired with effortless operation reduces labor costs and increases productivity.
    • Advanced controls – designed intentionally simple – feature an intuitive, user-friendly interface and programmable recipes to ensure consistency with each cook.
    • ChefLinc™, cloud-based remote oven management software, streamlines processes and maximizes profits with data-driven insights (deluxe control only)
    • Casters (two (2) rigid, two (2) swivel with brake).
    • Single-point, straight removable probe.
    • Drip tray and drip pan with drain.
    • Programmable, touchscreen control on Deluxe model.
    • Programmable control on Simple model.
    • HACCP data collection on Deluxe model.
    • Easy recipe upload/download via USB port.
    • SureTemp heat recovery on Deluxe model.
    • Two (2) stainless steel side racks with ten (10) pan positions spaced 1-3/8” (35mm) on centers.
    • Removable exterior drip tray.
    • Woodchip tray and sample bag of woodchips.

    Specs

    Alto-Shaam-750-SK-1PH-208V Specs
    Width 25-11/16 Inches
    Depth 33-1/2 Inches
    Height 33-5/16 Inches
    Weight 225 Lbs
    Interior Width 22 Inches
    Interior Depth 26-1/2 Inches
    Interior Height 20-1/16 Inches
    Number of Pans 9
    Number of Doors 1
    Voltage 208 Volts
    Amperage 17 Amps
    Wattage 3.5 KW
    Hertz 60 Hertz
    Phase 1 Phase
    Connection Hard Wire
    • ULC Logo

      ULC Certified

      This is an independent product safety testing, certification and inspection organization. ULC has tested products for public safety for 90 years.

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