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Vortex Restaurant Equipment

Vancouver Restaurant Equipment & Supply

    Sous Vide

    Our commercial sous vide equipment ensures precision and consistency, maintaining a steady water temperature for flawless cooking. Vacuum-sealed ingredients lock in flavor and texture, achieving a burst of umami and ideal tenderness. Pair with our vacuum sealers for seamless sous vide preparation.

    Eurodib SV-120 30 Lt Capacity Sous Vide Immersion Circulator Head

    Eurodib SV-120 30 Lt Capacity Sous Vide Immersion Circulator Head

    $ 249.84

    Eurodib SV-310 50 Lt Capacity Sous Vide Immersion Circulator Head

    Eurodib SV-310 50 Lt Capacity Sous Vide Immersion Circulator Head

    $ 427.89

    Sammic 1180022 SMARTVIDE6 56 Lt Capacity Sous Vide Immersion Circulator Head

    Sammic 1180022 SMARTVIDE6 56 Lt Capacity Sous Vide Immersion Circulator Head

    $ 1,780.00

    Sammic 1180103 SMARTVIDE5 30 Lt Capacity Sous Vide Immersion Circulator Head

    Sammic 1180103 SMARTVIDE5 30 Lt Capacity Sous Vide Immersion Circulator Head

    $ 1,490.00

    Sammic 1180123 SMARTVIDE7 54 Lt Capacity Sous Vide Immersion Circulator Head

    Sammic 1180123 SMARTVIDE7 54 Lt Capacity Sous Vide Immersion Circulator Head

    $ 1,780.00

    Sammic 1180143 SMARTVIDE9 56 Lt Capacity Sous Vide Immersion Circulator Head

    Sammic 1180143 SMARTVIDE9 56 Lt Capacity Sous Vide Immersion Circulator Head

    $ 2,410.00