The equipment plays a major role in the success of a restaurant, bar, or café. However, refrigerators in the back are one type of commercial kitchen equipment that is often overlooked even though it is a critical component of a kitchen’s daily workflow. Predominantly used to store beverages, condiments and ingredients, this versatile appliance ensures the optimal temperature required for various items that streamline the workflow of your kitchen and improve the customer experience.
What Is a Commercial Back Bar Refrigerator?
Since a commercial back-bar refrigerator is a refrigeration unit, it is perfect for businesses that need quick access to chilled items. Other conventional refrigerators cannot be compared as they are made to meet the needs of business establishments with features such as adjustable shelves, energy-saving cooling systems, and durable stainless steel or glass door designs.
These come in different dimensions and formations, such as single-door, double-door, and three-door models, so you can choose what best suits your available space and storage needs. The glass door options also help showcase your products and attract customers to buy more of your beverages.
Whether you run a lively pub, a fine dining restaurant, or a comfortable food outlet, a refrigerator in the back bar makes all the difference. It can be used for many purposes such as;
- Storing Beverages: Storage of beverages for chilled beer, wine, pop, and mixers to be readily available for bartenders.
- Maintaining Ingredients: Storing fruits, garnishes, and condiments at the perfect temperature when preparing cocktails or plating dishes.
Benefits for Restaurants and Commercial Eateries
Buying a commercial back bar refrigerator yields plenty of benefits to your business. These include but are not limited to;
- Increased Efficiency: In a restaurant or bar, time is money. A back bar refrigerator will get your staff’s needs right when needed, avoiding delay and increasing efficiency.
- Better Customer Experience: Serving beverages at ideal temperatures will delight your customers and enhance their experience. A back bar refrigerator ensures refreshingly chilled drinks at all times and leaves patrons with a memorable impression.
- Maximised Storage Space: Such units are compact yet spacious, maximizing storage capacity without taking up valuable floor space. Adjustable shelving allows for the comfort of fitting even bulky or odd-sized items into the unit.
- Energy Efficiency: Modern back bar refrigerators are energy efficient, helping to reduce operational costs while maintaining optimum performance. Most have LED lighting and offer environment-friendly refrigerants, allowing you to save sustainably.
- Durability and Longevity: A back bar refrigerator is designed with commercial-grade materials to withstand the grind of daily use in a fast-paced operation. Its stainless exteriors and high-efficiency cooling systems ensure that your investment will last.
At Vortex Restaurant Equipment, we know the challenges specific to the food service industry, so our commercial back bar refrigerators Vancouver are designed with quality, performance, and durability in mind. We have exactly what you’re looking for, from compact units for smaller cafes to larger refrigerators for bustling bars.
Our team of experts will guide you through the selection process to ensure you get the refrigerator that best fits your needs and budget. With its competitive pricing and exceptional customer service, Vortex Restaurant Equipment will now be your one-stop shop for all commercial refrigeration needs.
Upgrade Your Business Today!
Choose the Vancouver commercial back bar refrigerators from Vortex Restaurant Equipment. Get one for yourself today and see the difference!
